ALLERGEN AWARENESS £10.20 incl VAT PLEASE CLICK ON THE LINK BELOW TO BOOK
This course has been designed to comply with the new EU legislation law which came into force in December 2014.
• This module will show you
how to provide allergy information
on pre-packed or unpackaged foods.
• It will cover what effects allergies may have to the body,
considerations of allergies in the factory;
how allergenic ingredients should be displayed on a label;
identifying allergens in example of dishes in the restaurant
and how food businesses should be providing consumers with allergen information about the non-prepacked food they serve.